Sugar Cookies

1 cup butter, softened
2 cups sugar
cream together
2 eggs
1 cup sour cream
1 tsp. vanilla
1 tsp. soda
4 tsp. baking powder
1/2 tsp. salt
4 1/2 - 6 cups flour (may need to add more depending on how moist you like your dough)
roll out to 1/2 inch think
bake @ 350 for 10-12 minutes (depending on how golden brown you like them)

Cream Cheese Frosting (from Oreo Cookies)
4 oz. soft cream cheese
1/2 cube soft butter
1 3/4 cup powdered sugar

Oreo Cookies

So much better than the store bought ones!!!
1 Devils Food Cake mix
1 cube softened butter (or microwave for 20 seconds)
2 eggs

Combine and roll into balls (doesn't matter how big or small, they cook up the same)
bake on ungreased cookie sheet @ 350 for 8-10 minutes.
Let cool slightly on cookie sheet, then remove to cooling rack.

Frosting:
4 oz. cream cheese
1/2 cube butter
1 3/4 powdered sugar

I always microwave cream cheese and butter for about 30 seconds. I am not patient enough to let them sit out and soften. I also have never measured the amount of powdered sugar I use. I just keep dumping it in until it is the consistency I want.